Dehydrated Kale Chips (raw, vegan, gluten free and oil free)

Dehydrated Kale Chips (raw, vegan, gluten free and oil free)

If you haven’t had kale chips yet you are missing out big time. These crunchy little snacks taste like junk food (well, maybe not quite JUNK food…we are talking about kale, after all) and are packed with nutrition. We could all use more greens in our diet and this is a great way to get them.

Quick and Easy Plant Based Peanut Butter Bars

Quick and Easy Plant Based Peanut Butter Bars

My perfect dessert involves chocolate and peanut butter and is something I can make quickly with items I likely already have in my pantry. These bars are just that. They are made with only four common ingredients. They are also gluten free, vegan, soy free, oil free and made without refined sugar. Oh, and another thing…they taste just like peanut butter cups!

Garlic Herb Crackers (Gluten Free, Oil Free and Soy Free)

Garlic Herb Crackers (Gluten Free, Oil Free and Soy Free)

These gluten free crackers are easy to make and they are everything I want in a cracker. They are crunchy but not too hard and firm enough to be a perfect vessel for dips.

Roasted Tomato Soup Made with Garden Fresh Tomatoes

Roasted Tomato Soup Made with Garden Fresh Tomatoes

Combining the intense flavors of roasted tomatoes with smoked paprika create a smoky roasted tomato soup that is full of flavor and perfect for any season.

Curry Broccoli Bites (Raw, Vegan, Gluten Free and Oil Free)

Curry Broccoli Bites (Raw, Vegan, Gluten Free and Oil Free)

I am always looking for healthy snacks that are savory as opposed to sweet. These raw broccoli bites are just that! Don’t get me wrong, I like sweet snacks and you’ll find plenty of recipes for those here but I try to minimize my sugar intake so these are a perfect snack for me. I always put them in my pack for camping and backpacking trips.

Super Healthy Super Green Smoothie (Vegan and Gluten Free with Raw Option)

Super Healthy Super Green Smoothie (Vegan and Gluten Free with Raw Option)

Green Smoothies are a great way to pack some extra power into your morning. Blending greens breaks down their tough cellular wall and makes them really easy to digest. Maca, spirulina and wheatgrass powder add some extra nutrition to this smoothie.

Millet “Polenta” Fries (corn free, soy free and gluten free)

Millet “Polenta” Fries (corn free, soy free and gluten free)

Millet is an underrated grain. There’s a lot of fuss about brown rice and black rice and quinoa and oats and amaranth. I love all these grains! Millet isn’t always mentioned in lists of gluten free grains but it is super healthy and incredibly delicious. 

Roasted Asparagus with Rosemary Cashew Cream Sauce

Roasted Asparagus with Rosemary Cashew Cream Sauce

Spring is peak asparagus season and I’ve been taking advantage of it. Roasting asparagus is a really simply way to prepare it and it is my favorite. I LOVE roasted asparagus and this rosemary cashew cream sauce really takes it to the next level. To 

Simple Vegan French Lentil Salad (Gluten Free, Soy Free and Oil Free)

Simple Vegan French Lentil Salad (Gluten Free, Soy Free and Oil Free)

This French Lentil Salad has been my favorite lunch lately. It is super healthy and really easy to make. I like to make a big batch of when I meal prep on the weekends. It’s an especially great lunch for my long work days. Lately 

A Vegan and Gluten Free Version of Classic Coffee Cake

A Vegan and Gluten Free Version of Classic Coffee Cake

Finally! Vegan Gluten Free coffee cake! As much as I love green smoothies and oatmeal for breakfast, sometimes I just need a treat. A hot cup of coffee or tea with a slice of warm coffee cake on a weekend morning really is one of the best things ever.